See The Cover and Interview with
our founder in Franchising USA

Offering an eco-friendly, biodynamic approach to a national franchise brand, 3 Potato 4 is serving up delicious organic, baked not fried potato fries in its streamlined 1950's themed restaurants. Today the clever franchise is looking to grow with those who understand the need to be green. In business since 2012, a high volume of interest in the restaurant resulted in 3 Potato 4 franchising in 2013. Today the restaurant has shops in San Francisco, Las Vegas, and New Orleans, with locations soon to open in Pasadena and Oakland, California. The 3 Potato 4 concept originated out of necessity: A place where everyone could eat regardless of food allergies or personal beliefs. Recently cited in the Huffington Post: "Today the gluten-free food market is a $4.2 billion dollar industry and interest has extended to the restaurant industry as well. In addition to the huge consumer demand for gluten-free products, the simplicity behind creating a vegan/vegetarian menu that offers a variety of healthy, tasty treats with a product that is already so widely loved made it easy for 3 Potato 4 to fill the niche in these markets. See the full interview here.(pdf)

What is 3 Potato 4?


There's a new star in the sky!

Check out the video

3 Potato 4 has a quick minute video to your left that you an view!


There's a New Star in the Sky!

3 Potato 4 is leading the quick foods industry with an organic, gluten free, 99% fat free, baked potato-fries with homemade sauces… in a biodegradable paper cone. Very biodynamic, very sustainable, very smart!


Potatoes are Healthy!

Did you know the one potato has more potassium than a banana? And 37% of your daily vitamin C? Want to be 54% happier? Our potatoes consist of an equal balance of minerals and amino acids that encourage the brain to release serotonin, making you 54% happier, just 30 minutes after you enjoy your potato-fries!


Cutting-Edge Products

Cutting-Edge Products

3 Potato 4 is leading the quick foods industry with an organic, gluten free, 99% fat free, baked potato-fries with homemade sauces in a biodegradable paper cone.The products have many advantages in strong customer appeal:

  • Sustainable products, a popular choice among today's consumers.
  • Organic products, an ever-growing requirement for today's savvy consumer.
  • Gluten-free products, a must-have for an expanding segment of today's eating public.
  • Unique, signature dipping sauces that make our products stand out!